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Anchan Tea
On An Chan Tea
There are many kinds of drinks in the world, and An Chan Tea has a unique charm and is a treasure in the drink.

An Chan Tea, its source is long, it has the beauty of mountains and rivers, and it is nourished by the years. Born in the realm of clouds and mists, it bathes the essence of the sun and the moon, and absorbs the spiritual energy of heaven and earth, so the leaves are fresh and tender, containing the charm of nature.

Its collection also pays attention to the season and techniques. It is necessary to choose the tender buds and leaves in the spring morning, before the morning dew, and pick them lightly, lest they hurt their authenticity. Return after harvest, and quickly make a method. First heat it with a slight fire, so that the moisture gradually loses, the color of the leaves changes slightly, and then twist it, so that the strands are tight, the tea juice seeps out, and the aroma begins to accumulate. After baking, the heat is delicate, not only preserving its shape, but also condensing its fragrance. At this point, Anchan tea has begun to take shape.

As for the method of cooking, there are also wonderful things. Take water for a clear spring, and boil it with a live fire. When the water is first boiling, pour an appropriate amount of tea, and watch it stretch and rise, like a dancer in the blue waves. In a moment, the fragrance of tea overflows, and the room is full of fragrance. Its color, either yellow-green and clear, or orange-yellow and bright, is pleasing to the eye; its taste, bitter at first taste, sweet in an instant, mellow taste, fragrant lips and teeth.

The beauty of An Chan tea lies not only in its taste, but also in its god. Drinking it, you can calm your mind and calm your mind, as if you are in a secluded mountain forest, and the troubles of the world are left behind. The ancients said: "Tea can help meditation, but if your mind is clear, your mind will be far away." An Chan tea is exactly the same as this, and it is the highest grade of self-cultivation. In the hustle and bustle of the world, wouldn't it be beautiful to have this cup of An Chan tea, to taste the tea, to realize the true meaning of life, and to find the pure land of the soul.