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Insects that eat color
The ancient diet, although the color is not as gorgeous as it is today, it is also heavy on its color. Today, in the pursuit of food color is more and more prosperous, and those who do not know it, insects also participate in it.

There are worms in the world, called cochineal worms. Its body is small and red in color. In the past, the Aztecs knew it, and took it and used it. The method is that after catching the worms, it can be dried or boiled to obtain red juice, which can be used as a food color. This red is bright and eye-catching, and it will last for a long time without fading. Later passed down in Europe, the nobles competed to use it, dyeing fabrics and decorating food, thinking it was a fashion. In the food, add this insect-made color, the cake is rosy, the wine is cloudy, the viewer is pleasing to the eye, and the eater is fond of it.

There are also lac worms, which gather and live, secreting gelatinous, and the color is purple. The ancestors of ancient times knew that it can make color. Take its glue, refine it to get purple liquid, and apply it to the food. When you eat this color, it is like wearing purple clouds, which is especially noble during the banquet. In the past, feasts were listed with treasures, and the purple color added its splendor, and everyone praised it.

However, the color of all food comes from insects, and many people do not know it. But when everyone sees the bright color of food and enjoys its delicious taste, few people come to it. Insects in the food color, silently for it, although not widely known, but its contribution is indispensable. The beauty of food, color is the key, insects hidden behind, into this splendid scene.