Eating Turmeric Benefits
Those who eat turmeric
Turmeric, a genus of herbs, has a yellow color and a refreshing taste, and has been in a medicinal diet for a long time.
Eating turmeric is the first to benefit the spleen and stomach. Its mild nature can wake up the spleen and appetize, and help transport the energy of transformation. The abdomen is stagnant. After eating turmeric, the qi machine is smooth, the fullness and self-elimination, and the appetite is increased, making the diet tasty. If the spleen and stomach are healthy, the qi and blood biochemistry are active, and the body is strong and healthy.
Furthermore, turmeric has the power of promoting blood circulation and clearing collaterals. If the qi and blood are not smooth, it can clear the paralysis of the meridians. Limb pain, numbness, or bruises cause blood stasis to stop inside. Turmeric can remove blood
Also, turmeric can improve gallbladder. It helps bile to drain and protects the normal function of the liver and gallbladder. The liver is the main one to drain, and the bile is determined. Turmeric helps to regulate the qi of the liver and gallbladder and maintain the orderly lifting and lowering of the body.
Turmeric also has antioxidant effects. It can clear free radicals in the body, slow down the speed of cell aging, prevent the growth of various diseases, prolong life and maintain health.
Eat turmeric, and it should be in moderation. If it passes, it may damage the righteousness, or cause gastrointestinal discomfort. Use it in a scientific way, and enjoy the wonders of turmeric health care.
