Flower Blue Tea
There are strange flowers in the world, which are called flower green tea. Its color is as blue as blue, like the condensation of the clear sky, and like the navy blue of the deep sea.
Where flower green tea lives, the mountains and rivers are beautiful, and the clouds are shrouded. There are many fountains gurgling in the place, moisturizing its roots; the warm sun is warm, caressing its leaves. This tea absorbs the spiritual energy of heaven and earth, and condenses the essence of nature.
The work of picking is particularly delicate. It is necessary to choose its fresh and tender leaves when the morning light is first exposed, and when the morning dew is not yet in the morning, pick them lightly and twist them, as if caring for rare treasures.
The art of making tea is also complicated. First through the sun green, so that the water vapor in the leaves gradually dissipates, and then shake the green, so that the cells between the leaves collide and stimulate the aroma. Then kill the green to determine its shape and preserve its color and taste. After kneading and baking, step by step carefully, you can get good tea.
When the flower green tea is brewed, the boiling water is injected, and the fragrance of the tea is overflowing. At first, there is the elegance of the orchid, followed by the freshness of the pine and cypress. The entrance of the tea soup, the taste is mellow, the initial feeling is slightly astringent, and it returns to sweetness in an instant, like the breath of the mountains and forests lingering between the teeth, and it will not dissipate for a long time.
The flower green tea is not only a drink, but also has a health effect. Drinking it often can clear the mind and clear the eyes, wash away the dust in the heart, and make the heart calm and quiet, just like being in a wonderland of Taoyuan, forgetting the chaos of the world, and indulging in the wonderful charm of nature.
