Foods Containing Turmeric
Turmeric is a commonly used medicine and food dual-purpose thing. Many foods contain turmeric ingredients, and this is a detailed description.
The first is curry. Curry is a condiment mixed with a variety of spices, and turmeric is one of its key raw materials. Its unique golden color is given by turmeric. Among various curry dishes, such as curry chicken, curry beef brisket, etc., turmeric not only adds golden color to the dishes, but also gives it a special aroma and flavor.
The other is turmeric rice. This rice uses turmeric as an important ingredient, and turmeric powder is mixed into the rice for cooking. The cooked rice emits a unique aroma, and the color is golden and attractive. Turmeric rice is not only delicious, but also has certain health benefits.
Some sauces also contain turmeric. For example, some South East Asia-style sauces, turmeric is an important spice. Such sauces can be used to spread bread, or as dipping ingredients with fried foods, barbecues, etc., to add unique flavors.
In addition, some pickled foods sometimes add turmeric. Turmeric can help color ingredients, and can inhibit bacteria and preservatives, adding unique flavors, making pickled foods unique.
Foods containing ginger are rich and diverse, with their own characteristics. They play a unique role in the diet and add color and fragrance to people's tables.
