Foods with Curcumin
Curcumin, rare and precious in the world, has many wonderful effects. Food containing this fetish is actually the choice for health preservation.
The first is tulip, whose roots contain the essence of turmeric. Tulip tastes refreshing and bitter, cold in nature, can remove qi and blood stasis, clear the heart and cool the blood. It is used as medicine to treat diseases, and can also be used as a meal, adding the rhyme of turmeric.
Turmeric, a treasure of the ginger family, is yellow in color and fragrant in qi. It is often a seasoning product, adding color and flavor, and is also rich in curcumin. It can relieve pain through menstruation, warm menstruation and dissipate cold, and has remarkable effect on diet and health.
Furthermore, curry is a common condiment, and curcumin is also an important part of it. Curry has a rich aroma and is spicy and appetizing. It is used for cooking, and the food is ready. Curcumin is also added to the stomach, which is beneficial to health.
Many vegetables also contain curcumin. Such as broccoli, which is green and tender and nutritious, curcumin hides in it to help the human body resist diseases and strengthen the body.
The food containing curcumin has an important contribution to health care. Daily diet is suitable to achieve the effect of strengthening the body and prolonging life.
