Foods with Turmeric
On the ingredients of turmeric
turmeric in the meal, the color is yellow and the taste is fragrant, and it is widely used in meals.
In the soup, turmeric can be a wonderful product to add color and flavor. For example, chicken and corn soup, made with fresh chicken breast meat, cooked together with golden corn, with a little turmeric in the middle, not only is the color of the soup more bright and attractive, but the fragrant taste of turmeric can solve the fishy smell of chicken, increase the sweetness of corn, and make the soup richer in layers, with a smooth entrance and a long finish.
Stew vegetables also often borrow the power of turmeric. Beef stew radish, choose beef with muscle and meat, cut into pieces and blanch into the stew pot with the radish. When simmering until half cooked, add a little turmeric powder. Turmeric not only gives the stew a golden color, but also integrates into the meat and radish. Its warm nature can remove the cold of beef, and its unique aroma makes the beef softer and more delicious. Radish also adds a different flavor, warming and delicious.
Curry dishes, turmeric is an indispensable part. Curry rice is prepared with turmeric, chili, pepper, cinnamon and other spices to make a curry sauce, cooked with chicken, potatoes, carrots, etc. Turmeric lays the base color of curry in this, its rich aroma blends with various spices, wrapping the tenderness of chicken, the softness of potatoes, and the sweetness of carrots. It is poured on the rice with full grains, and the aroma is overflowing, which makes people's appetite increase.
In cold dishes, turmeric also has a unique contribution. Cold vegetables, such as cucumbers, bean sprouts, bean skins and other ingredients, are added to the sauce prepared by turmeric. The color of turmeric makes the cold dishes bright and bright, and its taste can balance the sour of vinegar and the spicy of garlic, making the flavors harmonious, refreshing and appetizing, adding a different touch to the table.
Turmeric can enhance color, flavor and seasoning in the combination of various ingredients, adding a lot of excitement to the diet and life.