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Ground Tumeric Properties Uses Health Benefits
On turmeric powder
Turmeric powder, its color is yellow and shiny, and its nature is mild. Among all things, it has many unique wonders.

The nature of turmeric powder is peaceful but not dry. The taste is slightly pungent, slightly bitter, but the breath is mellow. Its texture is delicate, well-ground, in the shape of a powder, easy to use.

As for the use, it is quite extensive. In the way of meals, it is often a good product for seasoning. It can increase the color of dishes, make them bright and attractive, yellow and radiant. When added to the soup, it can add a unique flavor, making the soup taste long and appetizing. In the way of cooking, frying and frying can be accompanied by it, adding color and fragrance, making it unique.

And turmeric powder is also beneficial for health care. It has the effect of breaking qi and blood stasis, can smooth the qi of the human body, and reduce blood stasis in the body. It can help the spleen and stomach to transport, increase appetite, and make the qi of Zhongjiao smooth. Regular use may improve the disease of poor qi and blood, making people refreshed and moisturized.

Looking at its many characteristics and functions, turmeric powder is a rare thing. It has made great contributions to diet and health, adding a lot of color to life.