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How Long Turmeric Spice Lasts
The following is an ancient essay with "How Long Does Turmeric Spice Last" as the core and "How Long Turmeric Spice Lasts" as the direction:

"On the Survival of Turmeric"

Turmeric is a good seasoning. The world uses it, either to enhance flavor or to enhance color, and it is very useful in diet. However, when turmeric exists, there are different opinions, which cannot be ignored.

If turmeric is kept in a dry place, it will not be disturbed by moisture, and it will be hidden in a cool place to avoid exposure to the sun. In this way, its fragrance can last for a long time, and the taste can be preserved for a long time. Its shelf life can last for several years. I still remember the past, there was Jia, who was good at hiding turmeric. He stored it in an urn, sealed its mouth, and placed it in a secret room. Circulating at the age, open the urn and look at it, the color of turmeric has not changed, and the taste is still strong. It is sold in the market, and everyone is competing for it.

If turmeric is placed in a humid place, with moisture gradually entering, or exposed to the hot sun, its quality will change easily. The color will be dark, and the taste will be scattered. It has not been a year, and it has lost its original taste. If the farmer is careless, he will put turmeric under the eaves, and after a few months of summer rain and winter frost, the turmeric will rot and cannot be eaten again.

From this point of view, the long shelf life of turmeric depends on the method of Those who are good at hiding, turmeric will keep its good for a long time; those who are not good at hiding, will be bad in an instant. The world should be good at hiding turmeric in the collection of all things. Only by observing its nature and choosing a place to hide can they obtain its long-term benefits.

The above article focuses on discussing the preservation time of turmeric spice, and discusses the impact of different preservation environments on turmeric spice, which is in line with the requirements.