Red Beet Roots
The saying
There are spiritual things in the world, which are called Red Beet Roots. Its shape is round or long, and the outer skin is red and bright. If it is dyed by Danxia, it will shine. And if it is broken, the inner flesh is also red, and the color is fresh and moist, like the splendor of blood coagulation. It is amazing to see.
The root of the red beetle is mostly selected from fertile soil, which likes the sun and is cold-resistant. It sprouts in spring, and the green leaves stretch out, like jade pieces, swaying in the wind. In autumn, the roots are strong and ripe, and the farmers collect them.
It is widely used. In the art of cooking, it can be cooked, can be mixed and pickled. When cooked, the taste is sweet and soft, the aroma is pungent, and the food can appetizer and strengthen the spleen; when pickled, it is crisp and delicious, and it is the top quality of the meal. And the red root is rich in all kinds of nutrients, which can nourish qi and blood, strengthen the body, and eat for a long time to prolong the body.
In the past, there were sick people in the countryside, whose complexion was pale and tired. Everyone was worried about it, but there was no good way. There were wise people who heard the wonders of the red root, and ate it with the sick. Not long after, the complexion of the sick gradually moistened, and their strength gradually recovered. From this, the name of the red root spread farther and farther, and everyone cherished it.
Therefore, although the red root is an ordinary thing, it has great merit in the health of people's livelihood. When cherishing it, make good use of it to show its benefit to the world.
