Tumeric Black Pepper
On the wonders of turmeric and black pepper
All things in the world, turmeric and black pepper, although not rare treasures, but their use is extraordinary. Turmeric is golden in color, like the first light of the rising sun. Its nature is mild and enters the veins of various meridians. Ancient healers often used turmeric to treat diseases. Or it is used to clear qi and blood, so that the qi and blood around the body can flow unimpeded, like a river of water, without stagnation.
Black pepper has a spicy and intense taste, like the summer sun. Its qi is fragrant, which can be filthy and warm. Between people's diet, a little black pepper can wake up the spleen and stomach, increase appetite, and make the five flavors more beautiful.
Let's look at the compatibility of the two. The warmth of turmeric and the spiciness of black pepper complement each other. When used together, the effect is more obvious in the way of health and treatment of diseases. It can repel cold evil in the body, relieve stagnant qi and blood, reconcile the viscera, and make the spirit healthy.
In the past, people used turmeric and black pepper well in diet and medicine. Or in the diet, skillfully blended, not only to enjoy the taste of food, but also to gain health benefits; or in the prescription, accurately blended, to treat all kinds of discomfort. These two are really gifts of nature, good materials for health and treatment.
