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Tumeric Ginger Connection
The following is a classical Chinese article with "Is Tumeric Ginger" as the core and "Tumeric Ginger Connection" as the direction:

Between heaven and earth, the grass and trees are prosperous, among which turmeric (Note: tumeric is often translated as turmeric) and ginger are quite wonderful. Although the two are different in shape, they are natural or common, and they are also connected.

The color of turmeric is bright and bright, and its quality is warm. The state of ginger is solid and fragrant. Looking at its habitat, turmeric is mostly grown in hot and humid places, with broad and stretched leaves; where ginger is planted, it also likes warm and fertile soil, with stiff stems and lush leaves.

When it comes to medicinal use, turmeric can regulate the stagnation of qi and blood, reduce the stagnation of the viscera, make the meridians unobstructed, and reconcile the protection. Ginger can dissipate the evil of wind and cold, warm the spleen and stomach, stop vomiting and help the movement. Although the two have their own specialized abilities, they are in the way of regulating qi and blood, and warming and nourishing the viscera, which are really the same. In case of cold coagulation and qi stagnation, turmeric activates blood and activates qi, and ginger dissipates cold and is warm, complementing each other and playing well together.

As for food, turmeric can add flavor and color, making the delicacy unique; ginger removes smell and enhances fragrance, making the delicacy mellow. When cooking, the two can be used alone or in combination to turn the ordinary into wonderful and make the eater praise the good.

It is to know that turmeric and ginger, although they are two things, are closely connected in heaven and earth, medicine and health, and diet. They are sincerely treasures of nature and cannot be ignored.