Turmeric breastfeeding safety
Discussion on the use of turmeric during lactation
Drug use and dietary intake of lactating women are related to maternal and infant health, among which the safety of turmeric use has attracted much attention.
Turmeric, well-known in the field of traditional medicinal use, is rich in active ingredients such as curcumin, which has anti-inflammatory and antioxidant effects. However, when it comes to the special physiological stage of lactation, its safety needs to be carefully considered.
According to existing studies, although turmeric contains many benefits, its impact on lactation of mothers and babies is still unclear. On the one hand, turmeric may be passed into the baby through breast milk, but the baby's liver, kidneys and other metabolic organs are not fully developed, and it is doubtful whether it can effectively metabolize turmeric. For example, relevant animal experiments have shown that some similar active substances may interfere with the normal growth and development process of pups after entering the body.
On the other hand, some women who take turmeric during breastfeeding may feel that the amount of milk secretion may change. Although it has not been confirmed by large-scale clinical studies, this phenomenon prompts us not to ignore its potential impact.
In view of this, if breastfeeding women want to use turmeric, they should not make their own decisions. It is recommended to communicate with professional medical personnel first, such as obstetricians and gynecologists, pharmacists, etc. Doctors will consider various factors such as individual health status, past medical history, and infant development, and provide accurate and appropriate advice to ensure the safety of the mother and baby during breastfeeding.