Turmeric Interactions
I have heard that all things in the world have their own nature, touch each other and sympathize, or produce strange changes. Now take tulip as an example to discuss the beauty of its interaction.
Tulip has a warm nature, but it tastes refreshing and bitter, and it is widely used. However, when it is combined with other things, it must be clear that it is appropriate and taboo. If it is used with cold and cool agents, it is feared that its warmth will be suppressed, and it will be difficult to develop its work. In case of hot and dry products, it will add oil to the fire and reproduce the disaster.
And the combination of tulip and gold stone may cause qi and blood to stagnate, and the meridians and collaterals will not be smooth. The quality of the stone is heavy, although the tulip can be scattered, it is easy to cause congestion.
As for eating and drinking, there is also a need to check. When eating raw and cold things, if you use tulip, it may hurt the spleen and stomach's yang qi, cause transportation and dislocation, and cause diarrhea. When drinking alcohol, you should also be careful. Alcohol is hot, and it is used in combination with tulip, or to help heat and make a fire, which disturbs the mind.
Therefore, whoever uses tulip must carefully review the things that interact with it, and use it according to its nature, so as to obtain its benefits and avoid its harm, so as to achieve the purpose of healing and health care.
